Broccoli in Oyster Sauce

Season your Broccoli in Oyster Sauce and make ordinary vegetables mouth-watering delicious! This recipe serves 4.

Ingredients

• 1 pound broccoli florets
• 1/4 cup chicken stock
• 1 tablespoon oyster sauce
• 1 1/2 tablespoon soy sauce
• 1 teaspoon white sugar
• 4 teaspoons cold water
• 1 teaspoon cornstarch
• 2 tablespoons untoasted sesame seed

Preparation

1. In small bowl, combine cold water and cornstarch, stirring until cornstarch dissolves. Set aside.


2. Bring large pot of water to rolling boil. Drop broccoli in and let sit for 2 to 3 minutes. Remove while still crisp and place in cold water to shock broccoli and stop cooking process. Drain and set aside.


3. In small saucepan, combine chicken stock, soy sauce, sugar, sesame oil, and oyster sauce. Bring to boil.


4. Add water and cornstarch mixture. Heat for a few minutes, until sauce begins to thicken.


5. Remove sauce from heat. Pour over broccoli.


6. Top with sesame seeds and serve.