Egg Drop Soup

Create Egg Drop Soup when your family is looking for a warm meal that will make them feel good inside! Egg Drop Soup has simple, enjoyable ingredients that will satisfy any family's appetite. This recipe serves 4.

Ingredients

• 4 cups homemade chicken stock
• 1/4 teaspoon salt
• 1/8 teaspoon ginger (ground)
• 3 eggs
• 2 tablespoons chopped green onion

Preparation

1. Combine homemade chicken stock, salt and ginger in a medium size saucepan. Bring to rolling boil.


2. While broth mixture is coming to boil, place eggs in bowl and whisk with fork.


3. Once broth mixture is at full boil, add eggs, stirring in one direction, and remove from heat.


4. Garnish with green onions and serve.

Variations

• Substitute canned chicken broth for homemade chicken stock.
• For spice, add chili flakes to taste.
• For heartier meal, add noodles.
• Flavor to taste with soy sauce.